Hyatt Regency Kotor Bay Hotel Review

Unwind and Indulge

The Hyatt’s Spa facilities are justly upmarket, with a nice mix of a relaxing sauna (a real Finnish sauna with sea views) and steam rooms, a luxurious Turkish hammam, and an elegant and spacious heated indoor pool, overlooking the Bay of Kotor. The round-the-clock gym is equipped with the latest machines and a wide assortment of weights.

This little wellness oasis is predictably impressive: it is managed by the Spa Soul brand which is also responsible for pampering experiences in the Ritz-Carlton Istanbul. A menu of diverse massages, rituals, and beauty treatments that feature luxury French brand Charme d’Orient, are adapted to suit the personal needs and tastes of each guest individually.

The spa’s indoor swimming pool is matched with a private beach and two generous outdoor piscinas, including one infinity pool. For medical rehabilitation and prevention programs, guests can book time at the Vrmac Health and Wellbeing Center.

You Will Sleep Here

From standard rooms with twin or king-sized beds to the more opulent variants featuring outdoor jacuzzis and swim-up pools (private access to the outdoor pool from your room), there is a great number of rooms and suites to choose from. What all 252 residences have in common is the soothing tan and blue color palette.

All come with first-rate amenities, such as fluffy bathrobes, tea/coffee makers, and premium toiletries. Most rooms have at least balconies with lovely views over the surrounding mountains, while pricier options open to commodious seaview terraces.

Eat & Drink

The hotel-owned three restaurants and three bars serve everything from classic coastal Mediterranean fare at the Lighthouse to modern Balkan cuisine menu up at the Hedonist Rooftop where you can observe pleasure seekers in their natural habitat, luxuriating in the soft Adriatic breeze.

The Hyatt’s main restaurant, The Blue, opens first for breakfast with a long buffet, offering an abundance of savory and healthy options, displayed to their best advantage. This elegantly-themed eatery also comes with an exposed show-cooking kitchen and a Montenegrin food corner. The chef’s cooking is flawlessly in tune with today’s international proclivities.

For dinner, vegetables and herbs take pride in place, sometimes accompanied by meat, fish, or other seafood from local sources. Themed dinner nights are scheduled every other day, and you will be able to indulge in all the world has to offer, from Japanese sashimi to Turkish kebab specialties.

The portion sizes in the Lighthouse can only be described as generous. While most of the dishes pay homage to the proudly and heartily traditional flavors of the region, there are also some powerful modern twists on the menu. Oh, and the panoramic bay views do not hurt either.